BlogHealthParenting

First Birthday Smash Cake – Fruit Sweetened for Babies

In the event you’re in search of a wholesome cake on your child’s first birthday, that is your recipe! This First Birthday Smash Cake is tremendous moist with none added sugars or oils on your child’s first time consuming cake. This cake is wholesome, tasty, and completely smashable!

Child’s First Birthday Cake

Right here’s the dilemma. You need your child to have an lovely, memorable time squishing his chubby little arms in a smash cake on their first birthday. However you don’t need your child to have numerous sugar or synthetic colours and flavors fairly but.

The answer is straightforward……make your individual smash cake! A smash cake is meant to be a cake that you simply give your child on their first child to principally dig their arms into and eat whereas everybody takes images and oohs and ahs. (which sarcastically often makes the newborn nervous and apprehensive about digging into the cake)

My First Birthday Smash Cake is moist, mild, tasty, and irresistible to smash. And it’s constructed from easy complete meals elements like fruit, complete milk, and complete grain flour so you possibly can be ok with letting your child dig in.

You received’t discover any added sugars or oils on this cake, both. It’s the right recipe that will help you hold enjoyable traditions whereas avoiding elements you’re not prepared on your child to have but.

one year old baby with first birthday smash cake

Elements in First Birthday Smash Cake

  • Fruit Puree – This recipe requires peaches and banana. You need to use quite a lot of completely different fruits to make the puree for this recipe. Pears, banana, applesauce, strawberries, or mango.
  • Complete Milk – provides this cake a superb texture and taste. See under for milk substitutes.
  • Egg – one massive egg. Ff your child can’t have eggs, see under for substitutes.
  • Vanilla – provides yummy taste.
  • Flour – you need to use all-purpose flour, complete wheat, and even oat flour.
  • Cream – heavy cream for the frosting.
  • Maple Syrup – this provides a delicate sweetness within the frosting.
smash cake for first birthday with strawberries and whipped frosting

Tips on how to Make A First Birthday Cake

This cake is straightforward to make! The essential idea: combine the moist elements in a single bowl, the dry elements in one other, then stir all of them collectively to complete the batter.

  1. There’s one unconventional ingredient on this recipe, and that’s the fruit puree. Use your meals processor to mix a banana with half a cup of sliced peaches. It’s OK to make use of frozen (and thawed) peaches right here. Contemporary additionally works, and you’ll depart the pores and skin on should you like. Simply be sure to mix it properly.
  2. On the subject of the dimensions and form of your cake, you’ve acquired choices. We used two six-inch diameter pans to make a mini layer cake. However you may also pour the batter right into a standard-sized cupcake tin to make cupcakes. Take into account that the batter is for a baby-sized cake. So the quantity of batter you get with the recipe will solely fill half a standard-sized muffin tin. You must double the recipe if you wish to make a full-sized sheet of cupcakes.
  3. Bake the cake till a toothpick comes out clear from the middle, then cool on a rack.
  4. The frosting is solely whipped cream! Use a stand-mixer or hand beaters to whip heavy cream. Add maple syrup for a little bit of sweetness.
  5. Frost cake when cooled and add contemporary fruit for garnish, and a candle after all!
step by step photos to make baby's first birthday cake.  Blending fruit puree, mixing ingredients, frosting cake.

Ingredient Substitutions for First Birthday Cake

  • DairyFree: use almond or coconut milk rather than common complete milk. As a substitute of heavy cream, use a can of coconut cream or full fats coconut milk. Make sure that it’s chilled after which place in a calming mixing bowl. Beat for 30 seconds with a mixer till creamy. 
  • Gluten-Free: As a substitute of wheat flour, you need to use oat flour 1:1 ratio. You may make your individual by mixing oats in a blender to make a finer powder, or simply buy from the shop.
  • Egg-Free: You possibly can exchange the egg on this recipe with a couple of completely different choices:
    • Carbonated Water (it actually works!): 1/4 cup carbonated water = 1 massive egg
    • Baking Powder Combination: 2 tablespoons water + 2 teaspoons baking powder + 1 teaspoon vegetable oil = 1 massive egg
    • Flax Egg: 1 tablespoon floor flax seeds and three tablespoons of water = 1 massive egg
first birthday smash cake with a slice taken out decorated with fresh berries

Steadily Requested Questions on First Birthday Cake

  • Can infants have cake on their first birthday? Sure! It’s completely wholesome on your child turning 1 to have cake. It’s important for our youngsters to study to have a wholesome relationship with meals and to know easy methods to handle their meals surroundings. This can be a good way to assist them study.
  • What’s a Smash Cake? A smash cake is principally a tiny cake meant for simply your child on their first birthday. The thought is that they may dig into it and ‘smash’ it whereas consuming.
  • What sort of cake is that this cake recipe? The flavour is most like a gentle tasting spice cake, however extra fruity.
  • Can different fruits be used on this recipe? Sure! You need to use no matter sort of fruit you want – so long as it provides as much as 1/2 cup fruit puree. I’d advocate bananas, peaches, applesauce, strawberries, or pears.
  • Can I take advantage of child meals for the fruit puree? Yep – that could be a nice concept.
  • How dense is that this cake? In the event you make it because the recipe states, it’s a very moist and considerably dense cake sort of like a zucchini bread.
  • Can I make the cake forward of time? Completely! The truth is I’d advocate it for the reason that day of your youngster’s birthday can get sort of hectic. Make and bake the cake, and let it cool. Then wrap in plastic wrap and retailer within the freezer till able to frost for the massive day!
healthy smash cake sweetened with fruit and decorated with fresh strawberries and a candle

Concepts for Adorning A Smash Cake

Now’s the enjoyable half. Indulge your artistic impulses! Listed here are a couple of contemporary and enjoyable concepts for dressing up your child’s first birthday cake:

  • Embellish with contemporary berries. Minimize strawberries, blueberries, raspberries, or blackberries make this cake naturally stunning.
  • Get a “1” candle, or one other themed cake topper. Is your celebration nautical? Elmo-themed? Unicorns? Dinosaurs? Verify Amazon for cake toppers that match your child’s bash.
  • Add 1-2 teaspoons of cornstarch to the whipped cream frosting should you’re assembling your cake forward. This prevents the frosting from melting and shedding its form when you’re ready to serve it.
  • Sprinkle dye-free sprinkles on high. We like the colours of this model.
closeup of baby's first birthday smash cake with strawberries on a blue plate

Extra Wholesome Cake Concepts

Batter

  • 1/2 cup fruit puree
  • 1/2 cup complete milk
  • 1 massive egg
  • 1 teaspoon vanilla
  • 1 cup flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt

Fruit puree

  • 1/2 cup peaches see notes for different choices
  • 1 small banana

Frosting

  • 1/2 cup heavy cream
  • 2 teaspoons pure maple syrup elective

Batter

  • Whisk your fruit puree, milk, egg, and vanilla collectively.

  • In a separate bowl, mix flour, baking powder, soda, and salt.

  • Slowly pour your liquid elements into the dry, and blend till the dry elements are all moist.

  • Pour your batter right into a greased 6 inch spherical pan (Double elements to make a double layer).

  • Bake at 350 for 20-Half-hour, or till you possibly can stick a knife by way of the middle and it comes out clear.

Frosting

  • Whip cream till mild and fluffy. Stire in maple syrup for added sweetness.

  • Frost cake and embellish with contemporary berries or sprinkles. Refridgerate till your child is able to smash!

Makes one 6 inch cake (20-30 Minute cooking time), 12 mini cupcakes (10 minute cooking time), or 6 common dimension cupcakes (~15 min cooking time)
Fruit Puree Choices:  You need to use applesauce, pears, banana, strawberries, mango, or peaches.  These might be contemporary, frozen or canned.  Simply carry to room temperature earlier than pureeing.  

Serving: 1cake | Energy: 1178kcal | Carbohydrates: 147g | Protein: 28g | Fats: 53g | Saturated Fats: 32g | Polyunsaturated Fats: 4g | Monounsaturated Fats: 14g | Trans Fats: 1g | Ldl cholesterol: 335mg | Sodium: 1444mg | Potassium: 993mg | Fiber: 7g | Sugar: 38g | Vitamin A: 2533IU | Vitamin C: 13mg | Calcium: 535mg | Iron: 8mg

Natalie Monson

I am a registered dietitian, mother of 4, avid lover of meals and robust promoter of wholesome habits. Right here you can find numerous scrumptious recipes stuffed with fruits and veggies, suggestions for getting your youngsters to eat higher and grow to be intuitive eaters and plenty of assets for feeding your loved ones.

Be taught Extra about Natalie

Source link

Related Articles

Back to top button
close