Ice Cream Jello Pudding | Healthy Home Economist

Luxurious dessert made by mixing ice cream and pure fruit jello. This distinctive texture expertise combines the ethereal lightness of strawberry mousse with the creamy thickness of do-it-yourself vanilla pudding.

My mom didn’t get pleasure from cooking a lot, however she did make a number of dishes that had been out of this world fabulous.

Certainly one of our household’s favorites was this recipe for ice cream jello that we loved on main holidays.

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For Thanksgiving, she would use orange jello from the shop and vanilla ice cream.

For Christmas and Easter, she used strawberry jello and vanilla ice cream as an alternative.

My favourite was the strawberry jello ice cream combo, which I tweaked under right into a wholesome model that makes use of contemporary (or frozen) strawberries and maple syrup as an alternative of grocery store jello with synthetic colours and GMO white sugar.

My Mother tells me that she developed this recipe within the Sixties. I’ve additionally by no means seen it anyplace else.

It took me a number of tries to get it to work with actual fruit, a complete sweetener, plain gelatin, and wholesome vanilla ice cream…however it was well worth the wait!

There are actually no manufacturers of jello available on the market which can be secure to make use of, so when you want to do this recipe, please make it as instructed under for the healthiest outcomes!

This recipe is completely fabulous for college lunches! Simply be sure you put a cool pack in there to maintain it chilly.

glass of vanilla ice cream strawberry jello pudding on white plate

Ice Cream Jello Pudding

Straightforward and wholesome dessert made by mixing vanilla ice cream and pure fruit jello. A luxurious and distinctive dessert expertise.

Whole Time 4 hours 20 minutes


  1. Place strawberries into meals processor with maple syrup and mix till clean.

  2. In a small glass bowl, dissolve gelatin completely in half cup of boiling water.

  3. Emulsify the gelatin/water combination by drizzling it in a skinny stream into the highest of the meals processor **whereas the strawberries/maple syrup combination is mixing**. This rapidly mixes the gelatin evenly all through and prevents it from forming jello-like blobs within the chilly strawberry combination.

  4. Pour the sleek strawberry/maple syrup/gelatin combination into a big glass bowl.

  5. Place pint of vanilla ice cream rigorously into the center of the bowl with the strawberry combination.

  6. Gently stir ice cream within the strawberry combination till utterly melted and blended (see video under).

  7. Pour ice cream/strawberry combination into dessert cups and refrigerate for 4 hours or in a single day.

  8. Function desired. The feel of the ice cream jello pudding is comfortable and creamy like mousse however thick like pudding. Get pleasure from!

Recipe Video

Vitamin Info

Ice Cream Jello Pudding

Quantity Per Serving (1 cup)

Energy 252
Energy from Fats 126

% Day by day Worth*

Fats 14g22%

Saturated Fats 8g40%

Ldl cholesterol 71mg24%

Carbohydrates 28g9%

Sugar 21g23%

Protein 3g6%

* % Day by day Values are primarily based on a 2000 calorie weight-reduction plan.

ice cream jello in a glass with strawberries

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