BlogFoodRecipes

Mango Habanero Salsa

Mango habanero salsa is a straightforward approach to pack a flavorful punch at your subsequent get-together. Serve it immediately for a stronger taste. Or, you possibly can refrigerate it for just a few hours or in a single day to let the flavors mellow.

Servings: 10

Diet Details

  • Energy: 63
  • Fats: 0g
  • Saturated Fats: 0g
  • Ldl cholesterol: 0mg
  • Sodium: 31mg
  • Carbohydrates: 16g
  • Fiber: 2g
  • Protein: 0g

Components

  • 2 mangos, pitted, peeled and diced
  • 2 serrano chile peppers, seeded and chopped
  • 1 jalapeño pepper, seeded and chopped
  • 1 habanero pepper, seeded and chopped
  • 1 small crimson onion, chopped
  • 2 tomatoes, chopped
  • 2 garlic cloves, minced
  • 1/4 cup chopped recent cilantro
  • 2 tbsp recent lime juice
  • 2 tbsp crimson wine vinegar
  • 1/8 tsp salt
  • Multigrain tortilla chips (elective)

Instructions

  1. In a medium bowl, add all elements besides the chips. Toss flippantly.
  2. Serve at room temperature or chilled, with tortilla chips, if desired.
  3. Salsa will be made 1 day forward and saved, refrigerated, in an hermetic container.

Copyright 2021 © Baldwin Publishing, Inc. All rights reserved.

Well being eCooking® is a registered trademark of Baldwin Publishing, Inc. Prepare dinner eKitchen™ is a delegated trademark of Baldwin Publishing, Inc. Any duplication or distribution of the data contained herein with out the specific approval of Baldwin Publishing, Inc. is strictly prohibited.

Source link

Related Articles

Back to top button
close